Entrepreneurship and Competitiveness in Burundi’s Coffee Sector: Challenges and Prospects
This study examines the role of entrepreneurship and innovation in revitalising Burundi’s declining coffee sector, which remains a vital pillar of the country’s economy. Despite liberalisation reforms and increased private investment since 2008, coffee production has sharply declined due to structur...
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| Hovedforfatter: | |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Warsaw University of Life Sciences Press
2025-09-01
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| Serier: | Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego |
| Fag: | |
| Online adgang: | https://prs.sggw.edu.pl/article/view/10973 |
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