The Presence of Bioactive Compounds in European Eel (<i>Anguilla anguilla</i>) Skin: A Comparative Study with Edible Tissue

The presence of bioactive compounds in European eel (<i>Anguilla anguilla</i>) skin was studied. Proximate and lipid class compositions and analysis of the fatty acid (FA) profile (individual FAs; FA groups, i.e., saturated, monounsaturated, and polyunsaturated; FA ratios, i.e., polyunsaturated/satu...

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Principais autores:	Antía Bote, Marcos Trigo, Sidonia Martínez, Santiago P. Aubourg
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2024-02-01
coleção:	Marine Drugs
Assuntos:	European eel (<i>Anguilla anguilla</i>) skin muscle proteins phospholipids free sterols
Acesso em linha:	https://www.mdpi.com/1660-3397/22/3/105
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