Baking Powder Actuated Centrifugo-Pneumatic Valving for Automation of Multi-Step Bioassays
We report a new flow control method for centrifugal microfluidic systems; CO2 is released from on-board stored baking powder upon contact with an ancillary liquid. The elevated pressure generated drives the sample into a dead-end pneumatic chamber sealed by a dissolvable film (DF). This liquid incur...
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| Автори: | , , , , , , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
MDPI AG
2016-10-01
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| Серія: | Micromachines |
| Предмети: | |
| Онлайн доступ: | http://www.mdpi.com/2072-666X/7/10/175 |
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