Evaluating Pleurotus ostreatus growth for upcycling textile waste from the fashion industry
The fast fashion industry’s rapid growth has led to about 92 million tons of textile waste each year and contributes 10% of global carbon emissions, which is expected to rise by 50% by 2030. This study examines a sustainable method for upcycling textile waste using the edible mushroom Pleurotus ostr...
Shranjeno v:
| Glavni avtor: | |
|---|---|
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Frontiers Media S.A.
2025-04-01
|
| Serija: | Frontiers in Sustainability |
| Teme: | |
| Online dostop: | https://www.frontiersin.org/articles/10.3389/frsus.2025.1522527/full |
| Oznake: |
Brez oznak, prvi označite!
|