Survival of Spray-Dried Rhodotorula mucilaginosa Isolated from Natural Microbiota of Murta Berries and Antagonistic Effect on Botrytis cinerea

The aim of this study is to evaluate the survival rate and effective antagonistic activity against Botrytis cinerea, responsible for grey mould on harvested fruits and vegetables, of yeast Rhodotorula mucilaginosa, isolated and identified from the natural microbiota of murta (Chilean guava) berries,...

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Principais autores:	Alexandra González-Esparza, Juan Carlos Gentina, Kong S. Ah-Hen, Roxana Alvarado, Joaquín Stevenson, Erika Briceño, Osvaldo Montenegro
Formato:	Artigo
Idioma:	Inglês
Publicado em:	University of Zagreb Faculty of Food Technology and Biotechnology 2019-01-01
coleção:	Food Technology and Biotechnology
Assuntos:	dehydration yeast, grey mould phytopathogenic fungus antagonistic activity biocontrol
Acesso em linha:	https://hrcak.srce.hr/file/326532
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