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Puerarin Enhances Eggshell Quality by Mitigating Uterine Senescence in Late-Phase Laying Breeder Hens

The deterioration of uterine calcium transport capacity induced by aging is a common problem for late-laying period hens, causing decline in eggshell quality. This study aimed to investigate the effects and possible regulatory mechanisms of dietary puerarin (PU) on calcium transport and eggshell qua...

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主要な著者: Zhenwu Huang, Guangju Wang, Mengjie Xu, Yanru Shi, Jinghai Feng, Minhong Zhang, Chunmei Li
フォーマット: Artigo
言語:Inglês
出版事項: MDPI AG 2025-08-01
シリーズ:Antioxidants
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オンライン・アクセス:https://www.mdpi.com/2076-3921/14/8/960
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