Development of an Agrobacterium-mediated CRISPR/Cas9 system in pea (Pisum sativum L.)

Pea (Pisum sativum L.) is an annual cool-season legume crop. Owing to its role in sustainable agriculture as both a rotation and a cash crop, its global market is expanding and increased production is urgently needed. For both technical and regulatory reasons, neither conventional nor transgenic bre...

Ful tanımlama

Kaydedildi:

Detaylı Bibliyografya
Asıl Yazarlar:	Guan Li, Rong Liu, Rongfang Xu, Rajeev K. Varshney, Hanfeng Ding, Mengwei Li, Xin Yan, Shuxian Huang, Juan Li, Dong Wang, Yishan Ji, Chenyu Wang, Junguang He, Yingfeng Luo, Shenghan Gao, Pengcheng Wei, Xuxiao Zong, Tao Yang
Materyal Türü:	Artigo
Dil:	Inglês
Baskı/Yayın Bilgisi:	KeAi Communications Co., Ltd. 2023-02-01
Seri Bilgileri:	Crop Journal
Konular:	Agrobacterium-mediated transformation CRISPR/Cas9 Pea Genome editing
Online Erişim:	http://www.sciencedirect.com/science/article/pii/S2214514122000952
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

Development of an Agrobacterium-mediated CRISPR/Cas9 system in pea (Pisum sativum L.)

Benzer Materyaller