Optimization of Extraction Process of Polysaccharides from Ganoderma lucidum Mycelium and Its Protective Effect Against Oxidative Damage in HSF Cells
To optimize the extraction of Ganoderma lucidum mycelium polysaccharides (GLP) derived from the mycelium of Ganoderma lucidum CZDG10 and to explore its antioxidant properties and protective effect on skin cell damage. The extraction of GLP was optimized using a combination of single factor experimen...
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| Үндсэн зохиолчид: | , , , , , |
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| Формат: | Artigo |
| Хэл сонгох: | Chinês |
| Хэвлэсэн: |
The editorial department of Science and Technology of Food Industry
2026-05-01
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| Цуврал: | Shipin gongye ke-ji |
| Нөхцлүүд: | |
| Онлайн хандалт: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2025040366 |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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