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Enzymatic Glycosylation of <i>Ganoderma</i> Terpenoid via Bacterial Glycosyltransferases and Glycoside Hydrolases

Glycosylation is a critical enzymatic modification that involves the attachment of sugar moieties to target compounds, considerably influencing their physicochemical and biological characteristics. This review explored the role of two primary enzyme classes—glycosyltransferases (GTs) and glycoside h...

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Principais autores: Te-Sheng Chang, Jiumn-Yih Wu, Hsiou-Yu Ding, Tzi-Yuan Wang
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2025-05-01
Serier:Biomolecules
Fag:
biotransformation
enzymatic synthesis
glycosylation
glycosyltransferase
glycoside hydrolase
glucoside
Online adgang:https://www.mdpi.com/2218-273X/15/5/655
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