Comparison of the synthesis of the alpha-amylase enzyme by the native strain Bacillus licheniformis in immobilized and immersed cells
Background and Objectives: The study focused on the amylase enzyme, widely used in the industrial starch liquefaction process. We looked into the best way to immobilize the native strain Bacillus licheniformis, which is the only alpha-amylase-producing bacterium, by trapping it in calcium alginate...
Kaydedildi:
| Yazar: | |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Tehran University of Medical Sciences
2024-12-01
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| Seri Bilgileri: | Iranian Journal of Microbiology |
| Konular: | |
| Online Erişim: | https://ijm.tums.ac.ir/index.php/ijm/article/view/4969 |
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