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Micronutrient deficiencies in patients with celiac disease: A systematic review and meta-analysis

This study aimed to characterize micronutrient deficiencies, including iron, ferritin, folic acid, vitamin D, zinc (Zn), vitamin B 12 , and copper, in patients with celiac disease, and evaluated the effects of these deficiencies on selected hematological parameters, including hemoglobin and mean cor...

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Sábháilte in:
Sonraí bibleagrafaíochta
Príomhchruthaitheoirí: Saad Lamjadli, Ider Oujamaa, Ikram Souli, Fatima ezzohra Eddehbi, Nadia Lakhouaja, Bouchra M’raouni, Abdelmouine Salami, Morad Guennouni, Moulay Yassine Belghali, Raja Hazime, Brahim Admou
Formáid: Artigo
Teanga:Inglês
Foilsithe / Cruthaithe: SAGE Publishing 2025-01-01
Sraith:International Journal of Immunopathology and Pharmacology
Rochtain ar líne:https://doi.org/10.1177/03946320241313426
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