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An assessment of the aggregation and probiotic characteristics of Lactobacillus species isolated from native (desi) chicken gut

SUMMARY: The microflora within a chicken's gastrointestinal tract (GIT) has extensive bacterial diversity and may be a good source for the isolation of effective probiotic candidates. The resistance of desi chickens to various biotic and abiotic stresses is related to the presence of lactic acid bac...

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Principais autores: Ghazal Aziz, Hafiz Fakhar, Sajjad ur Rahman, Muhammad Tariq, Arsalan Zaidi
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2019-12-01
coleção:Journal of Applied Poultry Research
Assuntos:
desi chicken
gastrointestinal tract
microbiome
Lactobacillus
probiotics
aggregation
Acesso em linha:http://www.sciencedirect.com/science/article/pii/S1056617119322512
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