Genetic improvement of faba bean (Vicia faba L.) genotypes selected for resistance to chocolate spot disease
Inter-varietal hybridization is a powerful tool for genetic improvement and production of new genotypes for a trait of interest. Four parents of faba beans (Vicia faba L.) were hybridized using agromorphological and molecular characterization to obtain genotypes resistant to the chocolate spot dise...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Centro Editorial of Facultad de Ciencias Agrarias, Universidad Nacional de Colombia
2022-08-01
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| Colecção: | Agronomía Colombiana |
| Assuntos: | |
| Acesso em linha: | https://revistas.unal.edu.co/index.php/agrocol/article/view/102128 |
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