Incidence of hepatitis A and hepatitis E viruses and norovirus and rotavirus in fish and shrimp samples caught from the Persian Gulf

ABSTRACT Foodborne viruses including hepatitis A virus (HAV), norovirus (NoV), rotavirus (RoV) and hepatitis E virus (HEV) are easily transmitted through contaminated seafoods. The current research was done to assess the incidence of RoV, NoV GI and GII,hAV and hEV in fish and shrimp samples caught...

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Hlavní autoři:	M. Alipour Amroabadi, E. Rahimi, A. Shakerian, H. Momtaz
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Universidade Federal de Minas Gerais, Escola de Veterinária 2021-02-01
Edice:	Arquivo Brasileiro de Medicina Veterinária e Zootecnia
Témata:	Noroviruses Hepatitis A virus Seafood Persian gulf
On-line přístup:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352021000100169&tlng=en
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