Dietary practices in isovaleric acidemia: A European survey
Background: In Europe, dietary management of isovaleric acidemia (IVA) may vary widely. There is limited collective information about dietetic management. Aim: To describe European practice regarding the dietary management of IVA, prior to the availability of the E-IMD IVA guidelines (E-IMD 2014). M...
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| Principais autores: | , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Elsevier
2017-09-01
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| Serier: | Molecular Genetics and Metabolism Reports |
| Fag: | |
| Online adgang: | http://www.sciencedirect.com/science/article/pii/S2214426917300149 |
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