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Surface Modification of Flax Yarns by Enzymatic Treatment and Their Interfacial Adhesion with Thermoset Matrices

The aim of this study was to assess the effects of commercially available and relatively inexpensive enzyme preparations based on endo 1,4-β-xylanase, pectinase and xyloglucanase on the thermal (TGA), morphological (SEM), chemical (FT-IR) and mechanical (single yarn tensile tests) properties of flax...

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Bibliografische gegevens
Hoofdauteurs: Maria Carolina Seghini, Jacopo Tirillò, Maria Paola Bracciale, Fabienne Touchard, Laurence Chocinski-Arnault, Antonio Zuorro, Roberto Lavecchia, Fabrizio Sarasini
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI AG 2020-04-01
Reeks:Applied Sciences
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Online toegang:https://www.mdpi.com/2076-3417/10/8/2910
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