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Identification and expression profiling of the GRAS gene family reveals candidate genes for enhancing abiotic stress tolerance in lentil

Abstract Background Lentil (Lens culinaris Medik.) is a widely cultivated food legume that is vulnerable to a variety of abiotic stressors, which can impair its growth and development and ultimately reduce yields. Some genes that confer resistance to abiotic stressors have already been identified an...

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Furkejuvvon:
Váldodahkkit: Fawad Ali, Yiren Zhao, Obaid Ullah Shah, Muhammad Azhar Nadeem, Faheem Shehzad Baloch, Aigul Madenova, Balnur Kabylbekova, Sagi Soltanbekov, Li Liao, Zhiyong Wang
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: BMC 2026-01-01
Ráidu:BMC Plant Biology
Fáttát:
Genome-wide analysis
Phylogenetic analysis
Transcriptional factors
qRT-PCR
Liŋkkat:https://doi.org/10.1186/s12870-025-08012-5
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