Contribution of Food Tourism to Local Community Livelihoods in Tanzania: The Case of Moshi and Hai Districts
Indigenous peoples worldwide are urgently calling for recognition of the importance of culture for the viability of their traditional food. The study focused on the contribution of food tourism to local community livelihoods in Tanzania, specifically in Moshi and Hai districts of the Kilimanjaro...
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
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AfricaJournals
2022-08-01
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| Saila: | African Journal of Hospitality, Tourism and Leisure |
| Gaiak: | |
| Sarrera elektronikoa: | https://www.ajhtl.com/uploads/7/1/6/3/7163688/article_20_11_3_1213-1226.pdf |
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