Glucosinolate Content in Rapeseed in Relation to Suppression of Subsequent Crop
In crop rotations that include rapeseed (Brassica napus L.), the growth of the crops following rapeseed is sometimes inhibited. The aim of this study was to assess the role of glucosinolates (GSLs) in the inhibitory effect. Three cultivars with zero erucic acid content (Asakano-natane, Kizakino-nata...
Gardado en:
| Principais autores: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Taylor & Francis Group
2010-01-01
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| Series: | Plant Production Science |
| Assuntos: | |
| Acceso en liña: | http://dx.doi.org/10.1626/pps.13.150 |
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