QUALITY CONTROL AND EVALUATION OF CERTAIN PROPERTIES FOR SOAPS MADE IN ROMANIA
Several medical soaps with antiseptic properties and washing commercial soaps were analyzed to compare the values on quality criteria for different characteristics. A comparison of results on the pH, the content of total fat, free alkalinity/acidity, chloride content, foam height and alcohol insolub...
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| Autori principali: | , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Alma Mater Publishing House "Vasile Alecsandri" University of Bacau
2011-09-01
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| Serie: | Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry |
| Soggetti: | |
| Accesso online: | http://pubs.ub.ro/dwnl.php?id=CSCC6201103V03S01A0001 |
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