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The evolution of coeliac disease

<p>Coeliac disease is a multisystem disease that occurs as a result of the hypersensitivity of human organism to gluten, which is a protein found in the grain of wheat, barley, rice and oats. The disease was first described in the 2nd century; however, it is still often a great mystery. The pathophy...

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Principais autores: Maša Glišović, Marina Mršnik, Zvonka Zupanič Slavec
Formato: Artigo
Idioma:Inglês
Publicado em: Slovenian Medical Association 2016-01-01
coleção:Zdravniški Vestnik
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Acesso em linha:http://vestnik.szd.si/index.php/ZdravVest/article/view/1347
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