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Red Raspberry (<i>Rubus idaeus</i> L.) Seed Oil: A Review

Raspberry (<i>Rubus idaeus</i> L.) seed oil (RSO) is considered as a source of high value bioactive compounds as fatty acids, tocopherols, tocotrienols, carotenoids, flavonoids, phytosterols, antioxidants, monoterpenes and many other chemical constituents. These compounds are appreciated as a source...

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Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Audronė Ispiryan, Jonas Viškelis, Pranas Viškelis
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: MDPI AG 2021-05-01
Saila:Plants
Gaiak:
Sarrera elektronikoa:https://www.mdpi.com/2223-7747/10/5/944
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