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Study on quality parameters of grapes (Vitis vinifera) and raisins affected by grape type

Grape (Vitis vinifera L.) is one of the most important fruit crops of the country well known for health benefits. Varietal variations are recorded in quality of grapes and processed products. In present study 10 grape varieties (white seedless and colour seeded) were evaluated for properties of grap...

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Autores principales: R G somkuwar, Snehalkad Snehalkad, S Naik, Ajay Kumar Sharma, M A Bhange, A K Bhongale
Formato: Artigo
Lenguaje:Inglês
Publicado: Indian Council of Agricultural Research 2020-09-01
Colección:The Indian Journal of Agricultural Sciences
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Acceso en línea:https://epubs.icar.org.in/index.php/IJAgS/article/view/104765
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