Dietary ethanol extract of mango increases antioxidant activity of pork
Ethanol extract of mango seeds (EEMS) are composed of several polyphenolic compounds with considerable in vitro antioxidant activity that can be used in pig feed and may contribute positively to meat quality characteristics. The aim of this study was to evaluate the effect of EEMS as a source of ant...
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| Principais autores: | , , , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Elsevier
2021-02-01
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| coleção: | Animal |
| Assuntos: | |
| Acesso em linha: | http://www.sciencedirect.com/science/article/pii/S1751731120301014 |
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