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Dietary Fatty Acids at the Crossroad between Obesity and Colorectal Cancer: Fine Regulators of Adipose Tissue Homeostasis and Immune Response

Colorectal cancer (CRC) is among the major threatening diseases worldwide, being the third most common cancer, and a leading cause of death, with a global incidence expected to increase in the coming years. Enhanced adiposity, particularly visceral fat, is a major risk factor for the development of...

Ausführliche Beschreibung

Gespeichert in:
Hauptverfasser: Manuela Del Cornò, Rosaria Varì, Beatrice Scazzocchio, Barbara Varano, Roberta Masella, Lucia Conti
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2021-07-01
Schriftenreihe:Cells
Schlagworte:
diet
inflammation
immune cells
fatty acids
adipose tissue
obesity
Online-Zugang:https://www.mdpi.com/2073-4409/10/7/1738
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