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community food centre: Using relational spaces to transform deep stories and shift public will

COVID-19 has revealed deep inequities in our food system. As goodwill and charity from this crisis disappears, and emergency supports begin to dwindle, we can anticipate increased food insecurity amongst Canadians. Rising food prices and unemployment will drive a lack of access to fresh nutritious f...

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Bibliografische gegevens
Hoofdauteur: Syma Habib
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: University of Waterloo 2022-07-01
Reeks:Canadian Food Studies
Onderwerpen:
Online toegang:https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/538
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