Evaluation of the morpho-physiological traits and the genetic diversity of durum wheat’s salt tolerance induced by silver nanoparticles
Durum wheat is one of the most critical cereal crops in widespread cultivation and has high economic value worldwide. This study evaluated the effects of silver nanoparticles (AgNP) on durum wheat's (Triticumturgidum var. durum) ability to tolerate salinity. Seeds were soaked with 0, 10, and 20 mg/l...
Na minha lista:
| Principais autores: | , , , , , , |
|---|---|
| 格式: | Artigo |
| 语言: | Inglês |
| 出版: |
Università degli Studi di Firenze
2023-12-01
|
| 丛编: | Journal of Agriculture and Environment for International Development |
| 主题: | |
| 在线阅读: | https://www.jaeid.it/index.php/jaeid/article/view/14716 |
| 标签: |
没有标签, 成为第一个标记此记录!
|