Effect of metakaolin content on mechanical and water barrier properties of cassava starch films
The development of biodegradable polymers has seen considerable growth in recent decades, in particular biopolymer films based on cassava, potato and corn starch for packaging applications. Unfortunately, these biopolymers have weak thermomechanical properties. Their reinforcement with mineral mater...
Gorde:
| Egile Nagusiak: | , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Elsevier
2022-04-01
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| Saila: | South African Journal of Chemical Engineering |
| Gaiak: | |
| Sarrera elektronikoa: | http://www.sciencedirect.com/science/article/pii/S1026918522000208 |
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