Stability and Performance Evaluation of Advanced Bread Wheat (Triticum aestivum L.) Genotypes in Low to Mid Altitude Areas of Ethiopia

Twenty three advanced bread wheat genotypes have been evaluated against two released bread wheat varieties in 2018−19 and 2019−20 in nine diverse environments of Ethiopia. The experiment was laid out using alpha lattice design with three replications. Ten stability models were employed in order to...

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Bibliografische gegevens

Hoofdauteurs:	Abebe Delesa, Alemu Dabi, Gadisa Alemu, Negash Geleta, Tafesse Solomon, Habtemariam Zegeye, Rut Duga, Dawit Asnake, Bayisa Asefa, Zerihun Tadesse, Abebe Getamesay
Formaat:	Artigo
Taal:	Inglês
Gepubliceerd in:	Puspa Publishing House 2023-05-01
Reeks:	International Journal of Bio-Resource and Stress Management
Onderwerpen:	Bread wheat, Ethiopia, gei, yield stability
Online toegang:	https://ojs.pphouse.org/index.php/IJBSM/article/view/486
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