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EFFECT OF ISOFLAVONES ON GROWTH PERFORMANCE, DIGESTIBILITY, NITROGEN BALANCE AND CAECAL MICROBIAL ACTIVITY OF RABBITS

Male New Zealand white rabbits were used to investigate the effect of two levels of isoflavones on the growth performance, nutrients digestibility, N-balance and caecal microbial activity.  The experimental rabbits were randomly divided into three groups (n=5/group). The first group was used as a co...

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Detalhes bibliográficos
Principais autores: S. Sallam, M. Nasser
Formato: Artigo
Idioma:Árabe
Publicado em: Mansoura University, Faculty of Agriculture 2002-12-01
coleção:Journal of Animal and Poultry Production
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Acesso em linha:https://jappmu.journals.ekb.eg/article_257653_4ac722bc04858601ea57883790c2b84b.pdf
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