Operations Engineering for Food Warehousing Improvement: A case study from the Navy
Global competition and public awareness drive organizations to improve their management processes, including those related to logistics and warehousing. With the aim of improving the efficiency and safety of the food warehousing processes, an analysis of the warehouse layouts and storage areas layou...
שמור ב:
| Principais autores: | , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
University of Novi Sad, Faculty of Technical Sciences
2021-09-01
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| סדרה: | International Journal of Industrial Engineering and Management |
| נושאים: | |
| גישה מקוונת: | http://www.ijiemjournal.uns.ac.rs/images/journal/volume12/IJIEM_288.pdf |
| תגים: |
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