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The Role of Phosphorus Sources and Phytase in Growth Performance and Feed Digestibility in Broilers

Phosphorus (P) is an essential mineral in poultry nutrition, but its low bioavailability from conventional feed ingredients presents a significant challenge for efficient utilization. This study investigated the effects of different P sources (monocalcium phosphate (MCP) and calcium humophosphate (C...

Ausführliche Beschreibung

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Bibliografische Detailangaben
Hauptverfasser: Edouard Coudert, Nereida L. Corrales, Amélie Juanchich, Margot Poujol, Benjamin Ribeiro, Tristan Chalvon-Demersay, Guillermo Fondevila
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2025-07-01
Schriftenreihe:Animals
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Online-Zugang:https://www.mdpi.com/2076-2615/15/14/2111
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