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NaHCO3 impairs the growth and fruit yield of tomato plants

Underground water enriched in NaHCO3 is used in farms of the Buenos Aires province for tomato crop irrigation. This farming practice leads to salt accumulation and soil impairment after several seasons of cultivation inside the greenhouses. This work assayed the effect of NaHCO3 on tomato fruit prod...

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Guardat en:
Autors principals: Inti M. Ganganelli, Matías L. Alegre, Charlotte Steelheart, Pierre Baldet, Christophe Rothan, Cecile Bres, Daniel Just, Yoshihiro Okabe, Hiroshi Ezura, José Vera Bahima, Guillermo Millán, Gustavo E. Gergoff Grozeff, Carlos G. Bartoli
Format: Artigo
Idioma:Inglês
Publicat: Elsevier 2024-03-01
Col·lecció:Plant Stress
Matèries:
Ascorbic acid
Fruit
Photosynthesis
Sodium bicarbonate
Tomato
Yield
Accés en línia:http://www.sciencedirect.com/science/article/pii/S2667064X24000083
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