Hydrothermal co-carbonization of rice straw and acid whey for enhanced hydrochar properties and nutrient recovery

This study investigated rice straw hydrothermal carbonization (HTC) in water, optimizing operating conditions to enhance solid carbon content and nitrogen content in hydrochar. Additionally, we conducted hydrothermal co-carbonization (co-HTC) of rice straw and acid whey, achieving significant improv...

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Auteurs principaux:	Yuxiang Zhao, Taotao Lu, Guochen Xu, Yilun Luo, Xianlong Zhang, Xueping Wu, Xiaozhao Han, Jefferson W. Tester, Kui Wang
Format:	Artigo
Langue:	Inglês
Publié:	Elsevier 2024-06-01
Collection:	Green Energy and Resources
Sujets:	Rice straw Acid whey Co-hydrothermal carbonization Hydrochar Nutrient recovery
Accès en ligne:	http://www.sciencedirect.com/science/article/pii/S2949720524000316
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