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Village Chickens for Achieving Sustainable Development Goals 1 and 2 in Resource-Poor Communities: A Literature Review

The rapid increase in the global human population, particularly in Low-Income Food Deficit Countries (LIFDCs), causes severe food shortages. Food shortages are complex and can be linked to economic, environmental, social, and political variables. Harnessing village chicken products serves as a cheap...

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Autors principals: Thando Tenza, Lindokuhle Christopher Mhlongo, Cyprial Ndumiso Ncobela, Zikhona Rani
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2024-07-01
Col·lecció:Agriculture
Matèries:
end products
food security
hunger
internal organs
quality
poverty
Accés en línia:https://www.mdpi.com/2077-0472/14/8/1264
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