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Post fermentation acidification, thermization, fermentation, dahi

The aim of this study was to identify the primary bacteria associated with clinical mastitis in dairy cows and to assess the antimicrobial resistance pattern of the commonest isolate using phenotypic methods. The milk samples were collected from 83 domesticated dairy cows suffering from clinical mas...

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Principais autores: Krupa Rose Jose, K. Vijayakumar
Formato: Artigo
Idioma:Inglês
Publicado em: Director of Academics and Research, Kerala Veterinary and Animal Sciences University 2023-03-01
Colecção:Journal of Veterinary and Animal Sciences
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Acesso em linha:https://jvas.in/public_html/upload/article_file/article_file_rsfhl6.pdf?t=rsfhl6
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