Characterization of Uganda’s Main Agri-Food Value Chain Wastes for Gasification
Agricultural residues are a source of energy derived through various conversion processes. They are gaining attention as a solution to limited energy access in developing countries in which a majority of the population depends on agriculture for a living at a time when global population growth is ou...
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| Автори: | , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
MDPI AG
2023-12-01
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| Серія: | Energies |
| Предмети: | |
| Онлайн доступ: | https://www.mdpi.com/1996-1073/17/1/164 |
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