Energy value of unfermented dried grape pomace as substitute of alfalfa hay in diets for growing lambs

The energy value of unfermented dried grape pomace (DGP) was evaluated in an 84 d feeding trial on 16 Pelibuey×Dorper lambs (17.8 ± 2.0 kg). The control diet contained 90% mature alfalfa hay and 10% concentrates. Treatments consisted in the replacement (DM basis) of alfalfa hay by DGP at 0, 10, 20 o...

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Hlavní autoři:	José F. Calderón-Cortés, Víctor M. González-Vizcarra, Yuridia Pétriz-Celaya, Lourdes C. Pujol, Alberto Barreras, Alejandro Plascencia
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Universidad Austral de Chile 2018-01-01
Edice:	Austral Journal of Veterinary Sciences
Témata:	wine industry by-product efficiency energy value carcass ruminants
On-line přístup:	https://ajvs.cl/index.php/ajvs/article/view/121
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