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Development of an Integrated Bioprocess System for Bioethanol and Arabitol Production from Sugar Beet Cossettes

Research background. An innovative integrated bioprocess system for bioethanol production from raw sugar beet cossettes (SBC) and arabitol from remaining exhausted sugar beet cossettes (ESBC) was studied. This integrated three-stage bioprocess system is an example of the biorefinery concept to maxim...

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書誌詳細
主要な著者: Mario Novak, Nenad Marđetko, Antonija Trontel, Mladen Pavlečić, Zora Kelemen, Lucija Perković, Vlatka Petravić Tominac, Božidar Šantek
フォーマット: Artigo
言語:Inglês
出版事項: University of Zagreb Faculty of Food Technology and Biotechnology 2024-01-01
シリーズ:Food Technology and Biotechnology
主題:
オンライン・アクセス:https://hrcak.srce.hr/file/456277
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