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Recent trends in the application of protein electrospun fibers for loading food bioactive compounds

Electrospun fibers (EFs) have emerged as promising one-dimensional materials for a myriad of research/commercial applications due to their outstanding structural and physicochemical features. Polymers of either synthetic or natural precursors are applied to design EFs as carriers for bioactive compo...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Principais autores: Seid Reza Falsafi, Fuat Topuz, Zahra Esfandiari, Asli Can Karaca, Seid Mahdi Jafari, Hadis Rostamabadi
פורמט: Artigo
שפה:Inglês
יצא לאור: Elsevier 2023-12-01
סדרה:Food Chemistry: X
נושאים:
גישה מקוונת:http://www.sciencedirect.com/science/article/pii/S2590157523003656
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