Coffee hull in the diet of dairy heifers: nitrogen balance and microbial protein synthesis Casca de café em dietas para novilhas: balanço de compostos nitrogenados e síntese de proteína microbiana
It was evaluated nitrogen compounds and microbial protein synthesis in heifers fed diets containing coffee hulls (0.0; 8.75; 17.25; and 26.25% of dry matter) replacing ground corn concentrate at the following levels of coffee hulls in the total diet dry matter: 0.0, 3.5, 7.0 or 10.5%. It was used 24...
Salvato in:
| Autori principali: | , , , , |
|---|---|
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Sociedade Brasileira de Zootecnia
2010-05-01
|
| Serie: | Revista Brasileira de Zootecnia |
| Soggetti: | |
| Accesso online: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010000500027 |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|
