Biocontrol of Bacterial Wilt Disease Using Plant-Associated Bacterial Communities in Tomato
Host-protective or disease-suppressive microorganisms are emerging as sustainable solutions for controlling crop diseases, such as bacterial wilt. However, the efficacy of biocontrol strategies is often constrained by limited resilience under varying environmental conditions and interactions with na...
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| Váldodahkkit: | , , , , , , , |
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| Materiálatiipa: | Artigo |
| Giella: | Inglês |
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The American Phytopathological Society
2025-01-01
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| Ráidu: | Molecular Plant-Microbe Interactions |
| Fáttát: | |
| Liŋkkat: | https://apsjournals.apsnet.org/doi/10.1094/MPMI-09-24-0114-R |
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