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Capsaicin Inhibits Multiple Voltage-Gated Ion Channels in Rabbit Ventricular Cardiomyocytes in TRPV1-Independent Manner

Capsaicin is a naturally occurring alkaloid derived from chili pepper which is responsible for its hot, pungent taste. It exerts multiple pharmacological actions, including pain-relieving, anti-cancer, anti-inflammatory, anti-obesity, and antioxidant effects. Previous studies have shown that capsaic...

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Bibliografiske detaljer
Principais autores: Dmytro Isaev, Keun-Hang Susan Yang, Waheed Shabbir, Frank Christopher Howarth, Murat Oz
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2022-09-01
Serier:Pharmaceuticals
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Online adgang:https://www.mdpi.com/1424-8247/15/10/1187
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