The crystallization prediction of tripalmitin in triolein: an artificial neural network (ann) approach
The use of classical theories in lipid crystallization (i.e. Avrami model), give only a partial fit of the experimental data. This fact was explained because its was shown a drastic drop in the values of the interfacial free energy of the blends, but in the tripalmitin pure not. An alternative to th...
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| Autors principals: | , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Consejo Superior de Investigaciones Científicas
2003-09-01
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| Col·lecció: | Grasas y Aceites |
| Matèries: | |
| Accés en línia: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/242 |
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