Trace element distribution in selected edible tissues of zebu (Bos indicus) cattle slaughtered at Jimma, SW Ethiopia.

The amount of trace elements present in edible bovine tissues is of importance for both animal health and human nutrition. This study presents data on trace element concentrations in semitendinosus and cardiac muscles, livers and kidneys of 60 zebu (Bos indicus) bulls, sampled at Jimma, Ethiopia. Fr...

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Bibliografski detalji

Glavni autori:	Veronique Dermauw, Marta Lopéz Alonso, Luc Duchateau, Gijs Du Laing, Tadele Tolosa, Ellen Dierenfeld, Marcus Clauss, Geert Paul Jules Janssens
Format:	Artigo
Jezik:	Inglês
Izdano:	Public Library of Science (PLoS) 2014-01-01
Serija:	PLoS ONE
Online pristup:	http://europepmc.org/articles/PMC3897408?pdf=render
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