Recycling of white lupine meal using solid-phase microbiological fermentation
The protein content in white lupine seeds is 35-38%, so it is considered as an alternative to soybeans. After separating the oil from the lupine seeds, the meal remains. Lupine meal is a waste product of lupine oil production. An environmentally friendly method of lupine meal utilization by solid-ph...
Zapisane w:
| Główni autorzy: | , , , |
|---|---|
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Peoples’ Friendship University of Russia (RUDN University)
2025-04-01
|
| Seria: | RUDN Journal of Ecology and Life Safety |
| Hasła przedmiotowe: | |
| Dostęp online: | https://journals.rudn.ru/ecology/article/viewFile/43654/24651 |
| Etykiety: |
Nie ma etykietki, Dołącz pierwszą etykiete!
|