Evaluation of the Strontium Isotope Ratios in Soil–Plant–Fruit: A Comprehensive Study on Vignola Cherry (Ciliegia di Vignola PGI)

This study investigates the potential of strontium isotopes as a geographical tracer for Vignola cherries. Despite several studies having employed this indicator to trace the origin of food products, the mechanisms underlying the fractionation and translocation of strontium from soil to edible parts...

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Principais autores:	Lisa Lancellotti, Veronica D’Eusanio, Daniela Manzini, Caterina Durante, Andrea Marchetti, Lorenzo Tassi
Formato:	Artigo
Idioma:	Inglês
Publicado:	MDPI AG 2025-04-01
Series:	Foods
Assuntos:	mass dependent fractionation MC-HR-ICP/MS strontium isotope ratios Vignola PGI Cherry geographic traceability
Acceso en liña:	https://www.mdpi.com/2304-8158/14/9/1492
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