Potential of Microalgae as Functional Foods Applied to Mitochondria Protection and Healthy Aging Promotion
The rapid aging of the Western countries’ populations makes increasingly necessary the promotion of healthy lifestyles in order to prevent/delay the onset of age-related diseases. The use of functional foods can significantly help to achieve this aim, thanks to the contribution of biologically activ...
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| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
MDPI AG
2023-02-01
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| Series: | Nutraceuticals |
| Assuntos: | |
| Acceso en liña: | https://www.mdpi.com/1661-3821/3/1/10 |
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