Analysis of Meat Consumption in the Context of Income Changes
The well-being of the population can be characterized by the economic indicator annual consumption of meat per capita, meat being the food that provides the body through metabolism, nutrients and energy necessary for daily activities. One of the main components in the daily diet of Romanians is home...
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| Formato: | Artigo |
| Lenguaje: | Inglês |
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Ovidius University Press
2021-01-01
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| Colección: | Ovidius University Annals: Economic Sciences Series |
| Materias: | |
| Acceso en línea: | https://stec.univ-ovidius.ro/html/anale/RO/2021-2/Section%203/26.pdf |
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