Effects of extra multivitamins on growth performance， slaughter performance， and meat quality of finishing cattle
The purpose of this experiment was to investigate the effects of adding different fat-soluble vitamin additives to the diet on the growth performance, slaughter performance, and meat quality of finishing cattle. Twenty-four healthy Simmental hybrid cattle with similar age and weight of (502.87±14.25...
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| Autori principali: | , , , , , , |
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| Natura: | Artigo |
| Lingua: | Chinês |
| Pubblicazione: |
Editorial Department of Feed Research
2024-06-01
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| Serie: | Siliao yanjiu |
| Soggetti: | |
| Accesso online: | http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2024.11.005 |
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